Wild herbs and other plants appear to have been an important part of hunter-gatherer culinary traditions that emerged during the Mesolithic period in Europe.
2026-03-04 1217词 困难
Archaeologists have long known that ancient people who lived in these parts of Europe, often at sites on rivers, ate their fish. They’ve found objects such as harpoons and nets and traces of lipids, fatty molecules, from fish in ancient pots. But far less was known about veggies hunter-gatherers were eating.
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